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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
This frittata uses fragrant fresh herbs by the handful. Feel free to make substitutions - this is a very versatile recipe and would be delicious with a generous amount of other herbs or tender greens.
Ingredients: 6 eggs, 1 clv garlic, 1 T flour, 1/2 t turmeric, 1/2 t salt, black pepper, 1 c green onions, 1 c cilantro, 1 c dill, 1 c parsley, 2 T butter, 1/2 c yogurt
Ingredients: 2 lb red potatoes, scrubbed, 2 T vegetable oil, 1 c finely chopped red onion, 2 minced jalapenos, 1 T minced garlic, 1 c milk, 6 oz feta cheese, crumbled, 3 eggs, hard cooked, 2 T cilantro, minced, salt and pepper to taste
Packed with flavor, you won't need ketchup on these burgers.
Ingredients: 4 oz sharp cheddar, 3 T mayonnaise, 1 T pimentos, 1 T onion, salt, pepper, 1 1/2 lb ground beef, 4 hamburger buns, lettuce, 1 tomato
Ingredients: 1 red onion, 1 T sesame oil, 1 T braggs, 2 c rice, 3 c pineapple, 1 tomato, 2 T raisins, 1 t curry powder, 1/2 t turmeric, 1/8 t salt, 1/8 t pepper, 2 T cilantro
This is just the kind of soup to make at the beginning of the week for lunches. It’s hearty enough to keep for several days, and is so delicious you won’t tire of it.
Ingredients: 1/4 c olive oil, 2 leeks, 2 carrots, 1 onion, 3 c dried pinto beans, kosher salt, 2 bn kale, 3 c dried orecchiette pasta, 1 T minced sage, 1/2 c chopped parsley, 1 1/2 T smoked paprika, 1 1/2 T paprika, 1/4 t lemon juice, grated Parmesan
Ingredients: 3 tomatoes, 1/3 c black olives, 3/4 c artichoke hearts, 1/2 c silken tofu, 1/4 c basil, black pepper, 1 pizza crust
An economical casserole the family will enjoy.
Ingredients: 2/3 c uncooked rice, 1 1/3 c water, 3/4 lb ground beef, 1 onion, 1 cn tomato sauce, 1/4 t garlic powder, 1 t sugar, salt and pepper, 1/4 t oregano, 1 t parlsey flakes, 1 1/2 c cottage cheese, 1/2 c mozzarella cheese
Here's a flavorful Mediterranean-inspired dish from the Willy Street Co-op's deli.
Ingredients: 1 1/2 c water, 1 1/2 c whole milk, 1 c polenta, 1 1/2 t minced garlic, 1 t salt, 1/2 t dried oregano, 1/2 t dried basil, 1 T olive oil, 1 bn spinach, 1/3 c julienned red onion, 1/3 c kalamata olives, 1/3 c sun-dried tomatoes, 2 T crumbled goat cheese, 1/3 c crumbled feta, 1/3 c shredded mozzarella
