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Ginger Chicken Wraps

Ginger Chicken Wraps

To save time, start marinating the chicken the night before you plan to serve these delicious wraps. It can marinate up to 24 hours.

Category: 
Preparation time: 1h

Ingredients:
2/3 c sesame oil, 2/3 c olive oil, 1 c tamari, 2 T lime juice, 2 T honey, 1 ginger, 4 clv garlic, 1 t salt, 1/2 t black pepper, 1/2 t crushed red pepper, 1 lb chicken breasts, 1 c brown rice, 2 bell peppers, 2 scallions, 8 flour tortillas, 1 c cilantro


Featured
Ginger Citrus Soba with Snow Peas

Ginger Citrus Soba with Snow Peas

This is a quick but oh so delicious soba dish, perfect for a warm night when you don't want to spend a lot of time heating up the kitchen.

Category: 
Preparation time: 30m

Ingredients:
8 oz soba noodles, 2 T olive oil, 4 c snow peas, 1/2 c orange juice, 2 T lime juice, 2 T tamari, 1 t sriracha, 1 t toasted sesame oil, 4 t ginger, 1/4 c scallions, 3 t sesame seeds


Featured
Ginger-Lime Beef Stir-fry

Ginger-Lime Beef Stir-fry

Equally delicious over rice or mixed baby greens, this stir-fry is really easy and really flavorful!

Category: 
Preparation time: 20m

Ingredients:
1/2 lb red bell pepper, 1/2 t sunflower oil, 1 lb beef, 1/3 c lime juice, 2 T honey, 2 T hoisin sauce, 2 t soy sauce, 2 T ginger, 1/2 t crushed red pepper flakes


Featured
Gingered Carrot Soup

Gingered Carrot Soup

What feels better on a chilly evening than bright, vibrant and warming carrot ginger soup?

Preparation time: 1h

Ingredients:
2 lb carrots, 4 c water, 1 T oil, 1 1/2 c onion, 2 clv garlic, 2 T ginger, 1 1/2 t salt, 1/4 t cumin, 1/4 t fennel, 1/4 t cinnamon, 1/4 t allspice, 1/4 t mint, 1 T lemon juice, 1 c cashews


Featured
Gingery Coconut Stew with Brussels Sprouts and Rutabaga

Gingery Coconut Stew with Brussels Sprouts and Rutabaga

This stew is just the thing to warm you up when the temperatures start to drop to the single digits.

Category: 
Preparation time: 10m
Cook.: 30m

Ingredients:
1 T coconut oil, 1 yellow onion, 1 lb Brussels sprouts, 1/2 t crushed red pepper flakes, 2 clv garlic, 2 1/2 T fresh minced ginger, 3/4 lb rutabaga, 1 c sliced carrots, 4 c vegetable broth, 15 oz chickpeas, 1/2 c coconut milk, 1 lime, salt, fresh cilantro, jasmine rice


Featured
Gingery Japanese Noodles in Broth with Snow Peas

Gingery Japanese Noodles in Broth with Snow Peas

Really simple and packed with flavors.

Category: 
Preparation time: 30m

Ingredients:
5 c vegetable broth, 8 oz soba noodles, 2 T sunflower oil, 1 t sesame oil, 2 t ginger, 1 T soy sauce, 4 c snow peas, 3 scallions, 2 T miso, black pepper


Featured
Glazed Butternut Squash with Brussels Sprouts

Glazed Butternut Squash with Brussels Sprouts

Two fall favorites combine for a colorful dish that is sweet, pungent, and perfect for a fall evening.

Category: 
Preparation time: 30m

Ingredients:
3 T olive oil, 1 shallot, 1 lb Brussels sprouts, 1 lb butternut squash, 1 c vegetable stock, pn salt, 1 cn chickpeas, 2 t rosemary


Featured
Glazed Ham

Glazed Ham

This aromatic glazed ham is a stand-out centerpiece on a festive holiday table. An array of spices, as well as light and dark brown sugar, molasses, and apple cider impart loads of flavor and give th

Category: 
Cook.: 6h 30m

Ingredients:
1 whole smoked ham, 1 c apple cider, 1/4 c yellow mustard seeds, 2 T cardamom pods, 1 T fennel seeds, 2 t cinnamon, 1 T ground ginger, 3/4 c Dijon mustard, 1 c light brown sugar, 3/4 c dark brown sugar, 3 T light corn syrup, 2 T molasses, 3 T whole cloves