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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
This easy dip is excellent with chicken wings!
Ingredients: 8 oz sour cream, 6 oz blue cheese, 4 T buttermilk, salt, pepper
This quick version of dilly beans does not require canning, but keeps in the refrigerator for about four days.
Ingredients: 1 1/2 c water, 3 T dill, 1/3 c cider vinegar, 2 c green beans, 2 clv garlic, 1/4 t crushed red pepper flakes, 1/2 t sugar, 1 t canola oil
Dirty rice, made with ground pork and chicken livers, is a staple of Cajun cooking. This version is deeply flavored and delicious!
Ingredients: 2 T canola oil, 4 oz ground pork, 4 oz chicken livers, 1 1/2 t salt, 1/2 t black pepper, 1/2 t chili powder, 1 1/2 c chicken broth, 1 onion, 2 celery ribs, 2 clv garlic, 1 jalapeno, 1 T oregano, 3 c rice, 1/2 bn green onions, 2 T parsley
Great for breakfast or a snack
Ingredients: 2 eggs, 3/4 c brown sugar, 1 cn pumpkin, 1/2 c canola oil, 3/4 c unbleached flour, 3/4 c whole-wheat flour, 1 t baking soda, 1 t baking powder, 1 t cinnamon, 1/2 t salt, 1 c chocolate chips
Thanks to a few different kinds of mushrooms and lots of warm spices, this rich and wholesome soup is full of deep flavor.
Ingredients: 6 T olive oil, 1 1/4 lb mushrooms, 1/2 lb shallots, 1 T tomato paste, 2 t chopped fresh thyme, 1 1/2 t ground cumin, 1 t ground coriander, 3/4 t cinnamon, pn ground allspice, 2 1/2 t kosher salt, 1 t black pepper, 2 c baby spinach, lime juice
Summer’s tastiest blueberries are elevated with an out-of-the-ordinary whipped cream.
Ingredients: 3 c blueberries, 1/4 c packed light brown sugar, 1 t lemon zest, 3 T lemon juice, 3/4 c heavy cream, 1/4 c sour cream, 1/4 c maple syrup
Yum yum! Of course this kid-friendly dessert is not made from dirt, but it sure looks like it, complete with candy worms on top!
Ingredients: 13 oz chocolate sandwich cookies, 32 oz yogurt, 1 c chocolate chips, 1 c candy worms
This one-pot meal is light and can be served hot or cold, great for spring. The rice is soft and subtly flavored with saffron.
Ingredients: 2 c white basmati rice, 2 pn saffron threads, 2 T hot water, 2 lamb sausages, 1 onion, pn salt, 3 1/2 c chicken stock, 1 c sugar snap peas, 1 bn asparagus, 1 c pea shoots, 2/3 c almonds