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Featured
Spanish Tortilla

Spanish Tortilla

This simple egg dish is great as an appetizer, a snack, or a light meal, and takes a lot of its flavor from olive oil. If you're apprehensive about flipping it during the cooking process, you can leave

Category: 
Preparation time: 20m

Ingredients:
1 c olive oil, 1 1/4 lb potatoes, 1 yellow onion, salt, pepper, 6 eggs


Featured
“Eat Your Veggies” Pasta

“Eat Your Veggies” Pasta

A delicious way to eat your vegetables.

Category: 
Preparation time: 15m

Ingredients:
8 oz gluten free pasta, penne or spirals, 2 T olive oil, 1 medium onion, chopped, 2 clv garlic, minced, 1/2 lb mushrooms, sliced, 1 lb broccoli, chopped, 1 1/2 c diced tomatoes with juice (fresh or a 15oz can), 1 1/2 t dried basil, 1/2 t dried oregano, 1/4 c chopped parsley, salt and pepper to taste, 2 oz freshly grated parmesan cheese, plus extra for serving if desired


Featured
Beer-Braised Short Ribs with Sweet and Sour Onions

Beer-Braised Short Ribs with Sweet and Sour Onions

This comforting meal makes enough to feed a crowd, and its sweet-sour combination of caramelized onion, beer, and vinegar gives it distinctive character. Note that the short ribs will need to sit, sea

Category: 
Preparation time: 8h 30m
Cook.: 3h 30m

Ingredients:
6 lb square-cut beef short ribs, salt, pepper, 1/3 c rendered bacon fat, 4 lb onions, 3 c beef stock, 6 oz bottles Pilsner, 2 sprigs fresh thyme, 2 bay leaves, 1/4 c light brown sugar, 3 T cornstarch, 4 T red wine vinegar


Featured
Crisp Couscous and Saffron Cakes

Crisp Couscous and Saffron Cakes

This little cakes are the perfect balance of crisp and soft, with sweet and salty pockets of feta and currants, and the subtle flavors of mint and saffron. And they're so easy to make! 

Category: 
Preparation time: 20m

Ingredients:
1/2 t saffron threads, 1 3/4 c coucous, 2 T currants, 1 lemon, 1 3/4 c yogurt, 2 eggs, 1/4 c mint, 2/3 c feta, salt, black pepper, 4 T olive oil


Featured
Imam Bayildi

Imam Bayildi

Eggplant is a beloved and frequently used ingredient in Turkish cuisine, and Imam Bayildi is one of the most iconic eggplant dishes. Translated as "the imam fainted," the story goes that when the imam&

Category: 
Preparation time: 1h
Cook.: 1h 45m

Ingredients:
4 eggplants, 1 onion, 6 clv garlic, 1 1/2 lb tomatoes, 1/4 c minced fresh parsley, 2 T minced fresh dill, 2 T minced fresh basil, salt, 1/4 c olive oil, 1/4 c water, 2 1/2 t sugar, 2 T lemon juice


Featured
Pork Tenderloin with Apples, Onions, Thyme, and Cream

Pork Tenderloin with Apples, Onions, Thyme, and Cream

Simmered in a rich and concentrated creamy pan sauce, fragranced with thyme and apple cider, this pork dish will become a dinnertime staple.

Category: 
Preparation time: 45m

Ingredients:
1 pork tenderloin, 3 T olive oil, 1 T butter, 3 apples, 1 onion, 1 c apple cider, 3 T brandy, 1/2 t salt, black pepper, 2 t thyme, 1/2 c heavy cream


Featured
Spiced Brisket with Shallots and Satsuma Mandarins

Spiced Brisket with Shallots and Satsuma Mandarins

Rich brisket is balanced with subtly spicy Chinese five-spice powder and lightly sweet satsumas.

Category: 
Preparation time: 4h

Ingredients:
3 lb flat-cut beef brisket, 2 t Chinese 5-spice powder, 1 t salt, 1 t black pepper, 8 shallots, 4 Satsuma mandarins, 1 3/4 c beef broth, 3 T balsamic vinegar, 2 T arrowroot powder


Test Recipe

Test Recipe

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Category: 
French

Ingredients:
1 T Sugar