By: Adapted from Mark Bittman’s article in the New York Times.
Substitute your favorite stone fruit for nectarines in this recipe.
Time: Preparation 30 mins
Serving: 6 Servings
Ingredients
- 1.5 lb nectarines
- 4 T butter
- 4 T sugar
Preparation
Preheat broiler.
Arrange the nectarines in a single layer on a rimmed cookie sheet. Brush generously with melted butter, then sprinkle with sugar. Set the pan at least 4 inches away from the broiler’s heat source, and cook about 10 minutes, until soft and glazed.
