Abigail

Little Secrets Peanut Butter Dark Chocolate Pieces 

Wow, wow, wow. My favorite candy we carry. We can’t get past a week without eating at least a whole bag in the Wellness department at East. Creamy peanut butter encased in candy-coated chocolate that is totally better then the non-Fair    Trade-certified options out there.

Bean

Marieke Goudas

Raw milk gouda-ness and flavors for everyone! I like using them on homemade pizza bagels!

Chip Magnet Mango & Mango Habañero Salsa 

Soooo chunky good! I love mixing both mango flavors to make a medium mango.    These salsas are honestly TOO good.

Joe

Epic Pork Rinds

Crunchy low-carb snack option made by a company that embraces healthy and sustainable production methods. Noticeably fresher; better taste than most other brands.

John

Willy Street Co-op Reverse Osmosis Water

This has become my new go-to liquid. I am totally infatuated with the fact that it is sourced locally, non-GMO, uses no high fructose corn syrup. It can be used with other household cleaners, is safe for children and expectant mothers, and if I use it for ice cubes, the cubes turn out super clear! Amazing stuff! As of late, I have been using it to brew coffee and in a spray bottle for the kitties when they start climbing up my screen door. You should get some today.

Katie

Siggi’s Non-fat Yogurt

This traditionally made Icelandic yogurt is my go-to “hit me with some delicious protein” snack. The ingredients are only pasteurized skim milk and live active cultures—no added anything. Clean, simple and delicious.

Meghan

GT’s Watermelon Wonder Kombucha

This is my current favorite kombucha! The flavor is just right to fulfill my sweet craving and also gives me the boost that I need for the day. Plus, it comes in individual and larger bottles, which makes it perfect for any occasion!

Melissa

Once Again Organic, Lightly Sweetened, Sunflower Seed Butter

This sunflower seed butter has just the right amount of sweetness, and I really like the consistency compared to other brands. But not only does it taste amazing, the company is employee-owned and committed to sustainability. Check out their neat back story on their website.

Califia Farms Oat Milk Barista Blend

I haven’t used my usual vegan creamer at all since trying Califia’s Oat Milk Barista Blend. I mainly use it in cold brew and tea, but I’ve made lattes with it as well. It truly is coffee shop quality.

Patrick

Dang Caramel Sea Salt Coconut Chips

These have become another one of my food vices. And the biggest problem is the whole bag seems to disappear within minutes of opening it. Probably some kind of inner-dimensional voodoo at work or something. No way I just inhale the whole bag in one sitting…. No that couldn’t be the problem…. I hear they’re a tasty topping addition to ice cream as well. But I don’t how that works since they disappear out of the bag right away.

Shelley

Gitto 10-inch Tortillas 

They’re so fresh and chewy and the hold everything in. Local and organic.


James

Canned Pure Pumpkin

Did you know pure pumpkin is great for dogs’ digestive health? Though it may defy understanding, pumpkin has the unique ability to aid both constipation and diarrhea in your dog. I really like to mix canned pumpkin with plain goat milk yogurt and kibble, then put it into a “Kong”-shaped toy to freeze overnight for a long-lasting treat the next day. My dog loves it!

Laura

Willy Street Smoked Salmon Spread

Don’t try this stuff. You will never want plain cream cheese on your bagels ever again, and you pretty much won’t want to eat salmon Any. Other. Way.

Acure Dry Shampoo

Camping, using semi-permanent hair dye or just don’t have the time to wash and dry your hair? Try dry shampoo! Not only is it easy to use and convenient, it also has only six ingredients—all vegan, sulfate- and paraben-free!

Laura Montgomery

LaClare Farms Goat Milk

Not for the hardcore milk drinker (unless you want to buy like 10 bottles), but just the right amount to make a delicious mac and cheese, wash down one of our espresso brownies, and soothe your taste buds when your partner decides to throw one of their home-grown hot peppers on your pizza. Plus, it’s from goats who live right here in Wisconsin!

Amanda 

Pine River Port Wine Cheese Spread 

This locally made cheese spread is a perfect snack. All you need are crackers and a butter knife and you are golden. MMMMM! Available at East and West.

Thayer

Jovial 100% Organic Diced Tomatoes

These tomatoes taste so fresh. And I love that there is nothing else added: no salt, no sugar. I always have a couple of jars in my pantry ready to go for a sauce, soup, stew, curry, or whatever I feel like cooking.

Kristi Jo

Madison Soap Company Bar Soaps

Madison Soap Company is a local, woman-owned, woman-run business. Using sustainably sourced ingredients such as Rain Forest Alliance Certified palm oil, they sincerely care about what is put into each of their unique skin-loving bars        of soap. Clean yourself up while saving the rainforests!

Sara

Pacha Froth Bombs

Relax and unwind with a Froth Bomb from Pacha. There are several scents to choose from all of which are crafted with essential oils and ingredients that will leave your skin feeling refreshed and rejuvenated. Take some time for yourself, soak your loins and escape from reality for a little bit. You deserve it!!

Emily

Superior Fresh Farm-Raised Salmon

This is the mildest farm-raised salmon that I’ve ever eaten, and I think I’m in love. It’s raised in an aquaponic farm outside of Hixton, Wisconsin. Ever try Superior Fresh packaged greens? Their greens are fertilized by their fish! Who ever thought that we could enjoy fresh and local         salmon in Wisconsin?!

Jess 

Fever Tree Ginger Ale and Ginger Beer

These come in four-packs and they are just the perfect size for mixers or on their own!

Olli Salami

Excellent choice to complement your antipasto or charcuterie repertoire

Micky

Kiwi

Many people cut a kiwi in half and scoop out the flesh, but did you know you can eat the skin as well? Did I just blow your mind? You can now consider this delicious, on-the-go fruit your new go-to for quick and easy meal and snack packing. No utensils required!!! The added bonus is you’ll also maximize your nutrient load by eating the skin since that’s where the fiber and vitamin C are concentrated.

Mourning Dove

Boody Eco Wear Shaper Bra

Normally I’d say burn the bras, but these are so soft and comfortable. They are made out of eco-friendly bamboo and are perfect for yoga!

Dandelion Greens

I love upgrading a meal by serving it on a bed of these highly nutritious greens. They’re full of potent antioxidants, not too bitter, and so delicious. I prefer them fresh, but they’re great cooked, too. Amazing with homemade BBQ sauce!

Fennel

I’m pretty new to the world of fennel, but I recently tried juicing it, and there’s no turning back now. Adding it to freshly juiced oranges, spearmint, and greens may just rock your world.

Kelsey

Willy Street Co-op Lemon Cheesecake Bar

These bars are delicious—creamy filling, lemon flavor that isn’t overpowering. A great little treat if you want something sweet but not too sweet.

Benjamin

Matt’s Chocolate Chip Cookies

These have been my favorite cookies since I was a kid! I love that they are soft-baked which is rare for a store-bought cookie. Made without anything artificial, they have quality ingredients like vanilla, date paste, eggs, and of course chocolate chips. They aren’t in every grocery store and I’m so glad the Co-op carries them.

Madison Sourdough Croissant

This light and buttery croissant can take any morning to the next level. This flaky and subtly sweet pastry is the perfect complement to a cup of coffee or goes even better with a breakfast of eggs and avocado. Treat yourself to one today!

Amy

Ferndale Sliced Smoked Turkey

This is the best one. I very much like to eat it over the kitchen sink, wrapped in a handful of lettuce leaves and a cornichon in the middle.

Kjerstin

Willy Street Co-op Ranchero Salad

Piquant and super fresh tasting salad! Full to bursting with delicious ingredients. I can’t seem to eat it slowly enough to savor.


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