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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
Whoever said icy treats should only be savored in the peak of summer? Satsumas shine in mid-winter. Here's a special way to enjoy them.
Ingredients: 3/4 c sugar, 1 c water, 2 1/2 c satsuma juice, 6 T lime juice
Braising in olive oil is the traditional way of cooking vegetables in Turkey. The long cooking time here intensifies the flavors and turns the green beans tender, and creates a delicious sauce that’
Ingredients: 2 tomatoes, 2 onions, 2 clv garlic, 2/3 c olive oil, 1 lb green beans, 1 c water, 1 T sugar, 1 t salt, 1/2 t black pepper, plain Greek yogurt
This easy jambalaya will feed a crowd. It gets its intense flavor from caramelizing the vegetables, sausage, and chicken, and will make the kitchen smell incredible!
Ingredients: 1/2 c vegetable oil, 3 c onions, 1 c bell pepper, 3 t salt, 1 1/4 t cayenne, 1 lb andouille sausage, 1 1/2 lb chicken, 3 bay leaves, 3 c white rice, 6 c water, 1 c green onions
Ingredients: 1/4 c lemon juice, 3 orange-flesh honeydew, 1/2 c blackberries, 1/2 c raspberries
Try using a combination of purple, yellow, and green beans for an even more colorful side dish, perfect alongside grilled burgers.
Ingredients:
Ingredients: 1/2 t crushed red pepper flakes, 1/4 t turmeric, 1 T ginger, 1 onion, 1/2 c water, 2 T ghee, 1 T lemon juice, 1 lb spinach, 1 cn tomatoes, salt
Ingredients: 1 t oil, 1 t tomato sauce, 1 t sherry, 1/2 t fresh ginger, 1 carrot, 2 T sweet pickle, 1 t vinegar, 3 t brown sugar, 2 t cornstarch, 1/2 c cold water
It's great to have a jar of this turmeric-honey mixture in the fridge all winter during cold and flu season. If you feel something coming on, stir a spoonful of it into a cup of hot water, squee
Ingredients: 1/3 c honey, 2 1/2 T grated fresh turmeric, lemon, black pepper