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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
An autumn treat!
Ingredients: 15 Brussels sprouts, washed, trimmed & shredded, 1 medium red, organic apple, unpeeled, grated, 6 T lemon juice, 3 T canola or walnut oil, 1 T toasted sesame seeds, 1/2 c toasted, chopped walnuts, salt and pepper to taste, optional
Ingredients: 3 eggs, 3 T ramp bulbs, 1/4 c mayonnaise, 1 t mustard, salt, pepper
You heard that right! Parsley delivers a hefty dose of vitamin C and gives smoothies a bright green hue.
Ingredients: 2 c parsley, 1 c coconut water, 1 banana, 1 t flaxseed, 1 c strawberries
A new twist on grapefruit for breakfast.
Ingredients: 2 grapefruit, 1/2 T cinnamon, 1/2 T sugar, 2 t butter
This is a delicious and hearty variation of macaroni and cheese. The butternut squash lends a creaminess that cheese alone does not.
Ingredients: 2 c butternut squash, 6 c water, 2 c milk, 2 T butter, 1/2 t salt, 12 oz einkorn fusilli, 1 1/2 c cheddar cheese, 1/2 c parmesan cheese, 1/4 t paprika
Spicy and delicious side to a local omlette and if you have leftovers it reheats nicely to be a compliment to your sandwich for lunch.
Ingredients: 4 golden potatoes, 2 oz ghee, 1 yellow onion, 3 t crushed red pepper flakes, 3 clv garlic, salt, pepper, 2 green onions, grated cheese, sour cream
Ingredients: 2 bn ramps, 1/2 c flat-leaf parsley, 1/2 c cashews, 1/4 c parmesan cheese, salt, pepper, 1 lemon, olive oil
This lovely, thick, spreadable fruit butter will deliver fresh spring flavors well into the winter months.
Ingredients: 2 q strawberries, 4 c rhubarb, 1 vanilla bean, 1 1/2 c sugar